Olives/ Quick & Easy/ Savoury/ Snacks

Citrus-Marinated Olives

 

 

Giving your marinated olives an update for the holiday season is so simple – all you need is lemons and an orange and you’re good to go! This makes for the perfect party snack, or a simple gift.

Citrus-Marinated Olives

Ingredients

  • 2 lemons
  • 1 orange
  • 6 garlic cloves
  • ¼ cup Olive Pride Extra Virgin Olive Oil
  • 1tsp dried thyme
  • 4 doys Olive Pride Pitted Olives in Brine (you can choose between green or black olives)

Instructions

1

Place peels of lemons and orange in a small pot.

2

Grate any remaining lemon peel and orange peel and place into a bowl on the side

3

Crush garlic.

4

Add garlic, oil and thyme to pot and heat on a low heat for about 1 minute

5

Remove pot from heat and let stand for 10 minutes

6

Drain olives

7

Place olives in bowl with grated peels.

8

Pour oil mixture over the olives and toss to coat well.

9

Place olives in an airtight container and refrigerate for 24 hours

10

Can be stored in the fridge for up to 1 month.

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